Company lunch a little bit different

22 07 2011

Up the mountain to the Schwemmalm was the device of 15 hardworking hikers last friday. After an half-hour drive we reached Kuppelwies, where we took the „Schwemmalm-rail“  way above the timber limit. After a short footwalk we arrived hungry and excited  at our goal: the Schwemmalm. Immediately the shareholder of the mountain inn welcomed us with an appetizer, followed by homemade cheese and fresh selfmade butter. As soon as we thought it couldn‘t get any better, the waitress brought us the main dish: a mixed grill. Suddenly our appetite was back again. At the end, to cap it all, we received a homemade blueberry strudel with vanilla sauce. At 5 o’clock we departed back to Lana.
Company lunch a little bit different Company lunch a little bit different Company lunch a little bit different Company lunch a little bit different Company lunch a little bit different

News 2011